Top your classic salad favorite with creamy homemade Caesar dressing.
Ingredients
1/2 cup Vegan Cashew Cream
2 Tbsp. fresh lemon juice
1 Tbsp. minced fresh garlic
1 Tbsp. olive oil
1 Tbsp. nutritional yeast
1 tsp. minced capers
1 tsp. Dijon
Salt and Black Pepper, to taste
Preparation
Combine 1/2 cup Vegan Cashew Cream, 2 Tbsp. fresh lemon juice, 1 Tbsp. each minced fresh garlic, olive oil, and nutritional yeast, and 1 tsp. each minced capers and Dijon; season with salt and black pepper.
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Nutrition Information
- Serving Size: 1
- Calories: 142
- Carbohydrate Content: 7 g
- Fat Content: 11 g
- Fiber Content: 1 g
- Protein Content: 4 g
- Saturated Fat Content: 2 g
- Sodium Content: 90 mg
- Sugar Content: 1 g
